There has been some discussion sectorally as well. A lot of that comes down to the cycle of the sector, one calf, one crop, as opposed to pork, where you'll get three cycles per year, or chicken, where you'll get multiples every six weeks, and so on. It depends on what you're in.
How does that factor into cash flow and serviceability? Their costs go up accordingly, but there is a correlation to the cyclical nature of sectors, too.