Thank you very much for that explanation. Now I understand what is involved.
My next question is for both of you.
As we know, everything about the use of pesticides and certain fertilizers is stigmatized owing to the perceived association with food quality, water contamination from runoff and overuse, soil degradation, and so forth.
I would like each of you to comment on this. We know these problems will not disappear.
That said, what approach should we take to maintain the quality of products for Canadians and for export and to ensure that environmental standards are upheld?