One is by ensuring that we continue to manage our borders and place the health and safety of Canadians as our paramount concern, but also that we also have targeted exemptions for temporary workers, migrant workers, who are allowing Canadians to continue to get access to safe and healthy food. This agri-food pilot is an initiative that supports all of those objectives and recognizes the relationship between workers year over year to Canada.
The way we create that resiliency is by continuing to measure our success in this program and by measuring our needs within the economy, particularly when it comes to the labour shortages that we see on our farms and among seafood workers, and by leveraging the opportunities for those who are abroad who have the experience, who have the skill sets and who want to come and put their shoulders to the wheel, if you will. I'm confident that there are many ways in which we can ensure the long-term resiliency of these initiatives.