In the totality of evidence that's out there, I would respectfully disagree with that. Certainly, when we are looking at our dietary reference intakes, this is something where we work in partnership with our American colleagues and the National Academy of Medicine. We are not looking at that particular one right now, but those are the criteria.
I was recently at the FAO. We had people from around the world, and we were talking about the very same things. I must say that reducing carbs is not something that has been coming up from other countries around the world with respect to their reflection and what the evidence is.