Thank you very much for your statement.
In order to understand your work, I will use a very concrete example. There is in my riding a producer of miniature lettuce who exports 90% of his production to the US in summer. In winter, he produces in Florida. Here is how he explained the issue to me. Since we don't have the same standards or products as in the US, we don't have the same regulations or standards and it was very difficult for him to bring back to Canada 4 or 5% of his Florida production. Do you think that the work you have done about the technological gap will allow this producer to export and import his lettuce more easily? I would like to understand the practical effect of what you have explained in your statement.