It's very important to be able to quantitate where we are with food waste. You've done a great job, but I think there would be a great need to find out in detail where food waste is and to know where you're coming from in order to know where you're going. Would that be a recommendation that you would have for the committee? Would you recommend that we study exactly where there is more food waste and how we can prevent it all along the food chain, not just for the consumer but in transport and at all levels of the processing?
On May 26th, 2014. See this statement in context.