If there were an extra cost associated with it, though, and I believe you said that 70% at present is sold within the provinces, because they are provincially regulated and inspected, would your producers and your abattoirs simply say, “It's okay right now, we don't have to pay any extra for any more advanced inspection, so we're satisfied with where we're at”? Would you find a bit of a backlash there if they started to say that they had to pay more for inspections?
On March 12th, 2015. See this statement in context.