I was expecting you to comment on this situation. Producers have to make an effort to cover the costs related to food safety. However, the government does not seem concerned about the assistance it should be providing to producers. You said yourself that the efforts made by producers does not result in any extra-value added for them. Nevertheless, they have to ensure that people have safe food to eat.
I mentioned the example of specified risk materials. Does the government ensure that producers do not have to pay this cost on their own?