I believe that food is allowed to come into this country if it meets the production standards in that country. Let's use the States as a very easy example. There are crop protection products that are licensed in the States and that are not licensed in Canada, and yet that product can come into Canada. What we really need is more inspection at the border as well. And I don't mean moving inspectors from one place to another. I mean hiring more inspectors so we have that ongoing monitoring all through the chain, and at the border as well.
On June 8th, 2009. See this statement in context.