I'm not sure we've really viewed the exports from Europe on the food side as a threat. I suppose, in fact, they would likely be trading products very complementary to ours. As I mentioned, on the pork side we have a deficit in ribs, and they have a deficit in ham, so a very nice reciprocal trade exists there. As far as processed food goes, we would probably see quite a bit of processed food coming over from Europe. We already do.
One of the reasons we are really fascinated by this agreement is that it's so big, and it's so broad. We're actually expecting that at the end of the day we will be gaining agricultural access in exchange for a bunch of other things, which would not necessarily include their agricultural access into Canada. There's no doubt that agricultural exports are important to the EU, but I would imagine in the context of these particular negotiations that agriculture would not be at the top of their list. There are a bunch of other things. This is so different for agriculture in Canada. We're usually in a position of trying to balance our export sectors and our import-sensitive sectors at the same time. We're so enthusiastic about this agreement because it gives us a chance to step outside of that box and perhaps make some really significant gains for agricultural exporters, without perhaps focusing so much on the import side.