Yes, internationally recognized standards. So if we are able, through our various systems and ways of doing it, to achieve the same results, why should you worry if the wall is red or not?
On June 17th, 2010. See this statement in context.
On June 17th, 2010. See this statement in context.
June 17th, 2010 / 4:40 p.m.
Executive Director, Canada Pork International
Yes, internationally recognized standards. So if we are able, through our various systems and ways of doing it, to achieve the same results, why should you worry if the wall is red or not?
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