Again, I take your point and I agree. We are working with the USDA-APHIS to try to find an alternate way of not taking our cake one slice at a time in this case, yet still providing the assurance that we require for the identification of the source and that in fact the product is free from cereal leaf beetle.
In this particular instance we are dealing with a grower from northwestern Ontario, and even the pest we're talking about may not be a major pest in that area, yet it would be a significant pest if established within the Prairies. That's the whole concern, and that's why we are very cautious before we make these changes.
Yes, it is a slow process. I regret that it is a slow process, but that is the background in this particular situation. As I've said, I've asked staff to meet with USDA. I haven't heard the results of that, but we certainly will keep you informed as to the status of this particular case.