Just a lot of prayer, Paul.
That's probably one of the largest areas that has consumed our time in the last two years. Working through the pork value chain round table, we've given thought to this whole question of market collapse. What happens if a border shuts? What happens if foot-and-mouth disease appears in Virginia, for instance, instead of north of the border? We still would have problems moving pigs around.
We're probably one of the most vulnerable countries in the world in terms of being exposed to border action. We have to work toward integrated solutions. We have to work toward harmonized standards, particularly in Canada and the U.S., but beyond that in terms of pricing, in terms of OIE standards with regard to animal welfare.
In terms of actual plant closures, it's not only Burlington. The Maritimes are potentially threatened. In the Saskatoon situation, producers there are very concerned. A report will be coming from the round table to the federal government, hopefully next week, outlining some of our thoughts in those areas.