This is for the three of you, and you may answer however you wish and in whatever order you wish.
Since we're talking about risk management today, the grains and oilseeds producers in Ontario put forward a proposed plan about a year and a half ago. I realize that's based on units. Would you like to see a risk management plan for cattle, hogs, and sheep? Would it work on a unit-based system for you, or would you see it going forward as a margin-based program? That is rather more difficult, but again we have to look at the trade issues.
Where would you see that going? Could the proposal put forward by the grains and oilseeds producers be adapted to work for the livestock sector as well?