Yes, I hope they have, because there's a lot of good stuff in there.
In any event--and you may have to get back to me on this--on the potato wart issue in P.E.I., I really believe the Canadian Food Inspection Agency did all they could in that matter and are doing all they can to ensure that the potential of a problem from potato wart remains isolated--disinfection going into fields and so on. But I think we have had a situation develop where a potato producer rents land from another farmer, that land is quarantined, and it is understandable that in the first instance the potato producer be compensated for the protection of the industry. The landowner, however, has a lot of restrictions placed on him or her in terms of the use of the land, in terms of disinfecting equipment going in, etc.
What is happening now--we're into year three or four--is that the potato producer still gets compensation for the loss of the use of that land, even though it was leased from the other producer, and the producer, who owns the land and bears the cost of that land being out of production and being able to rent it for potato production at a higher price, is offered no compensation whatsoever. I think that certainly after a period of three years it should roll over that the landowner, especially if he or she is a producer, be compensated.
I wonder, can you address that point?
Secondly, the chicken farmers this morning indicated to us that they're very concerned about compensation on a potential avian flu new flare-up. Is the department or the agency looking at reviewing that compensation so that it can be done quickly and concisely in coordination with the industry?
If you have to get back to me, André, on the potato one, that's all right.