Thanks, Mr. Chair.
Maybe we'll start it off with hogs, then.
You present the figures here on the number of hogs being produced each year in Maple Leaf Foods. How are you going to address this in the immediate future? Where are those hogs going to go if Maple Leaf closes their plant—for example, the one here. Has that been looked after, or is it going to be a crisis for a lot of farmers keeping hogs that'll be overweight and won't meet the real market requirements?