My final comment is on the dry distillers grain. It's the one thing that I see as cost prohibitive in the production of ethanol. My thought process has been that we should be moving more and more to feed and wet cake coming right out of the plant, similar to what they do at Lanigan. I'm wondering if that's going to be in the plans in the expansion of the ethanol facilities, knowing that as natural gas continues to increase in cost, it's going to make the distillery grain more and more prohibitive.
On June 6th, 2006. See this statement in context.