A strategy document was published in 2005, I believe. It was a proposed strategy, and we are still in the process of updating that.
In terms of talking with the farmers, we are aware there are concerns. I think a lot of those concerns have stemmed from the fact, as Karen indicated in her opening remarks, that as we've gone through and re-evaluated products and brought up the older products to modern standards we've imposed mitigation measures. Sometimes products in the past did not have buffer zones associated with them. They now do as a result of trying to protect the environment.
We're planning to have a workshop in the spring to get together with grower groups and to get together with scientists to try to sort out the types of habitat we need to protect.