Not if it's directly for sale to consumers, as it's supposed to be. If it's taken by fillers and processed further into a sausage, as they do, then it does actually cross a chapter in Canada's customs tariff HS code classification.
Executive Director, Canadian Meat Council
Not if it's directly for sale to consumers, as it's supposed to be. If it's taken by fillers and processed further into a sausage, as they do, then it does actually cross a chapter in Canada's customs tariff HS code classification.
See context to find out what was said next.