Well, I was just going to ask a follow-up.
I'd just like you to clarify this, Mr. Evans. You seemed to imply there, when Mr. Lauzon added...that any food coming in, yes, it did, but you categorized that by saying if they're under the same BSE stipulation.
I guess the question is that American beef coming in obviously does not come under the same SRM standards as ours. Is that not correct?