Very quickly, three terms that have been discussed are “Prepared in Canada”, “Product of Canada”, and “Grown in Canada”. It's my understanding, Mr. Doering, that you were saying if we keep “Product of Canada”, all costs and 80% of the ingredients should be Canadian, and that would cover it.
There's also the fact that if we keep things as they are for “Product of Canada” and then had something that said “Grown in Canada”, that would then cover the Canadian content. I'm not sure how practical this is, but, for example, say we're producing apples and all of a sudden we're producing juice with Canadian apples. We keep sticking on “Grown in Canada”. Then we run out of Canadian apples and we use other apples. On those cans we'd put a label on that doesn't say “Grown in Canada”--just switch one label.
Is it practical to do something like that and conduct a big publicity campaign, forget about the surveys and just let people know that if it's grown in Canada it's in big red letters or has two flags or something? Would that solve the problem we're discussing?
Are there any comments?