I have another question.
Mr. Lemieux emphasized the importance to this government of exporting, and I understand that. Mr. Vissers, you seemed to suggest that the growers, the producers, are really victims in some way of XL or Cargill, the folks that are processing. I think I heard that—they are the two largest family owned companies, and you made reference to family owned companies. That leads me to believe that really they are the two largest and the only two that have access to these export markets. Yet I have heard before from cattle producers from Alberta that they, themselves, don't necessarily go through XL or Cargill and actually export directly to the United States.
Can you clarify that confusion for me?