Certainly the importation of pork has increased somewhat from the U.S., and it's a significant import. We got in about 200,000 tonnes last year and we exported over one million tonnes of pork, so it would lower it to a certain degree. Of course, even if we reduced our production, the big plants in the U.S. would still send in a fair amount of pork.
If we went to supply management, of course, that wouldn't be possible if you put high tariffs on it. But number one, I don't think it would even be allowed under NAFTA; and number two, as I said, I'm not prepared to put that many people out of work.
Maybe, Stephen, you would like to comment a bit on the integration, how you've built your business integrated with the U.S. as well.