It's interesting you should say that. You mentioned earlier about increased demand and New Zealand coming and gobbling it up. There's a world-wide shortage of lamb, and New Zealand and Australia are actually having their flocks shrink. So the question we're asking is, if they're not going to be able to fill the demand for us, why can't we fill it?
We had a couple of meetings with retailers and processing plants last year. They said they would do whatever they could to get local product, local lamb, in the market for consumers, but that we needed to increase our supply. So in the coming years, that's what we're going to focus on, which is why we're trying to address predation and access to medication. This way we can help producers minimize some of the barriers to increased production.