To pick up on that, over the past few years, there has been a lot of talk about preparing for a transfer. It takes a great deal of time to prepare for a transfer. Nonetheless, there is an increasing trend to use the term “sustainable enterprise”. An enterprise that is sustainable will be much easier to transfer regardless of who operates it.
It is less about preparing for the transfer and more about the sustainability of the businesses, the way they are set up and market prices that will make the farms more attractive, easier to transfer and operate, namely by people who are not from the agricultural community.