Yes, I am.
On our farm, we personally have 700 shares in the Atlantic Beef Products abattoir on the island. However, they're only running at half capacity and some weeks we can't get cattle in there. We might go three or four weeks. So our only other alternative is to go on the open market and sell them live and take a gamble, pray for the best that we're going to get top dollar--we don't know we will--or call Cargill, which is our closest abattoir in Guelph, and they tell us “Yes, we'll take them, in four weeks' time”, and at what price. So there's another gamble.
So yes, I would like to see that, because when the price is high, they start pulling their contract cattle in and make everybody else wait till the prices are low. When the prices are low, they'll hang on to their contract cattle and start buying up cheaper cattle.
So yes, certainly, I would like to see legislation that they can't hold on to them any longer than a week.