Well, I think when you talk to any trade negotiator from another country, what he or she is mainly interested in is access to your markets, particularly if you have higher-priced markets. They are much less focused on the kinds of systems you might have in place, such as supply management; they just want access to the market. So that's why countries like New Zealand and Australia, the U.S., and also in Europe have interests primarily in our dairy market. They just want to see more access to our market.
But we're hardly unique in that. Virtually all developed countries and many developing countries have sensitive commodities they're protecting as well. We all come to the table with areas in mind where we're looking for more from other countries, and areas we're looking to protect, so it all works out in the end. Just as we're being pressured in areas like dairy, we're pressuring others in areas that are of sensitivity to them—and, in the case of the European Union, beef, pork, and a number of other products.
So it comes down to a negotiation. But we've been making it clear for years that, in our case, supply management is something particularly special, and we're going to defend it.