No, I'm just using that as an example, because that's what happens. I suspect that in this business, we will always have two sides. And at some point in time, somebody makes a decision based on what is safe, what is healthy, what is best for Canadian farmers, and what is best for the industry. The complexities keep going.
How do we move ahead, and how do we make those decisions so that we actually know that Canadians are protected?