Those become a choice.
Quite honestly, you're going to be a part of biotechnology. If you're going to be a part of it then we have to do it right. There have to be proper assessments, safety assessments, risk assessments on the positive and benefits, and there has to be concern also about what negative issues may come with it. That, quite honestly, is one of the issues I'd be concerned about, because I'm not so sure that we always hear both sides of a balanced story when we're trying to communicate to the consumer, to the public, and in fact likely to many in the agriculture community, the people up and down the road. I'm hoping that at some point in time maybe we can talk about how to do that better, because we cannot be just having one-sided discussions on it.
We also know that biotechnology, in terms of agriculture, from my point of view, is one of the most exciting industries to be in right now and to be looking forward, as agriculture, because of what is actually happening and the prospects for what biotechnology is going to be bringing too.