Also on the CFIA, I have a complete lack of understanding of why they would go to a long list for specified-risk materials in the beef industry when we have had a North American industry for decades and we're supposed to compete with the U.S. market, where they're doing a short list of specified-risk materials. Why not take that extra step and look at the impact on our industry? There was no moving them; that was their decision, and that's the way it was going to be, period.
On February 7th, 2011. See this statement in context.