Thank you, Mr. Chair.
Thank you also to all of the witnesses who have taken the time to be a part of this review we're doing. It's quite an intriguing area that this committee has chosen to look into, because it's actually what agriculture and farmers are all about, quite honestly. It certainly meets our mandate, and it is something the agricultural community is interested in.
Jim, it's interesting, because we have an organization here and then we actually have a farmer who has his feet on the ground who is actually producing GMO and non-GMO. I don't know if you do any organic or not. One of the issues that come to light from time to time is that--following a little bit on what Jodi has said--maybe we, as producers, don't have the access now to other types of seed, non-GMO seeds, because they aren't there.
Is it a fact that non-GMO seeds are now not available to farmers or that there isn't any research on the conventional seeds that are out there?