I think, ultimately, the industry has to be self-monitoring. If you're not responsible, at the end of the day you're going to lose markets. You're going to lose credibility within your consumer population. That's first and foremost in my farm operation. We translate that out into our industry as we promote the fact that the industry itself is responsible. Make sure that the necessary protocols and procedures are in place to make sure that we're not having contamination.
At the end of the day, management is required to value-add. It doesn't matter whether it's in the non-GM production system or the organic production system; it's an intensive management system. If you blow it, you're losing money. So I think it basically comes down to the fact that the industry will self-monitor and manage itself.