From a farmer's standpoint, everything will be more targeted in the future. The fertilizers, the technology, and the seed, everything's going to be targeted to be far more efficient. As far as what we're going to grow, for me, farming is a business. I'm going to grow something that's going to make me the most profit. That being said, it has to be sustainable. If it's not sustainable, it's not going to be profitable for me. It might be profitable from one year to the next, but it's not going to be profitable ongoing. The caveat is that it must be sustainable but also what's most profitable.
The key is what the consumers are going to want as far as some traits, as far as using less nitrogen and less water. I think some of the crops that will be grown will be fairly similar. Maybe we won't recognize how we grow the same crops. That'll be far different.