Absolutely not. I feel as though there is value to different scales in production models. That's why community-supported agriculture models are doing so well in Canada. Then maybe the surplus of exports can go to that international market.
At the heart of it, we still believe that locating production in areas and countries that need it most makes the most sense. Maybe it doesn't line our pockets, but if a certain country is food-insecure and if they're able to grow their own product, that is, I think, the best solution. Right now we see a lot of regions that could use our expertise.