Thank you.
Travis, just before I go on, you made a comment earlier about an unlevel playing field and you referred directly to Quebec. I can tell you, as a beef farmer from Ontario, I know what you're talking about. But we also face the same thing from Alberta with the $100 a head.
I just want to understand if you are saying that the Quebec situation is different or worse, because in the last couple of years, it has led producers here—not just in the beef sector, but in some other agricultural commodities—to push for a risk management program. Of course, the provinces have the right to do that, and I give Ontario credit for doing that. But they tried to basically force the federal government to jump in on that, which of course is not our responsibility to do.
Maybe you could just comment briefly on that. I meant to ask you sooner.