I think you've just done a fantastic commercial for why people should be members of the Canadian Restaurant and Foodservices Association. Our association has been able to negotiate discounts with suppliers who are willing to work with our industry to reduce the cost for restaurants for every single one of those items. We have discount programs for natural gas. We have discount programs for insurance, because it's a free market where groups can negotiate between one another. The supply managed commodities are the only commodities, the only major restaurant input costs, where it is an understanding between the federal government and the provincial government to suspend competition law to ensure that producers get to set the price.
On February 27th, 2012. See this statement in context.