Thank you for coming.
I just wanted to mention that I'm from the prairies in B.C., so we've experienced Taylor corn and like to buy local beef whenever possible.
But I did have a question for you, Bob, specifically. You mentioned that people have a high level of trust for the market gardens and stuff. What are your recommendations with regard to concerns for food safety at farmers' markets?
And I'm not saying that in a.... You know, we want to help that as opposed to limit that.
So what would be your solution to that?