I'd like to thank all the witnesses today.
I don't think we will have any witnesses come to our committee and say they are against a food safety bill. In principle, we're all on the same page. We need to modernize and move forward, but from the testimony we've heard today, the devil is in the details. It's how we move forward, how consultation happens afterwards with the regulations.
I think we're moving forward, but I still am worried about certain aspects of the bill.
Mr. Warriner, you mentioned inspectors being jacks of all trades. That's something that kind of worries me, too. If you're a specialist in something, for example, meat, how do you move to fish or produce? We did have cuts to the CFIA, and I'm worried. Will these people be bombarded? Will our inspectors be overwhelmed with more responsibility? Will they be able to adequately do their jobs when they're inspecting multiple things?