Okay. Mr. Payne indicated that there's already such protection. I'm in support of this section; I should tell you that first. I am in support of this particular section, but I still want some clarification.
Can you tell me where that protection currently exists? If so, if it appears in other legislation, how does it connect to this legislation so that a whistle-blower in these circumstances in whatever plant, whether it be a processing plant or a ready-to-eat meat plant, can actually blow the whistle and be protected?