That's absolutely correct.
As I think the committee knows, we have 46 staff in that plant who are doing that work. As I was trying to explain, this memo was instruction to one individual, who was doing a very specific task related to certifying exports for Japan. That in no way detracts from the emphasis on food safety, all of the controls that are in place, and all of the work the other people from CFIA in that plant are doing to verify the safety of the product and deal with any contamination.