Absolutely. In fact, that inspection station, as I was trying to explain, is not related to product destined for Canadians or for any other market, which is why the instruction was explicit to Japan and was provided to the individual who at any point in time was working on that position—the expectation that they not inspect carcasses not destined for Japan, because that's not the role of that station.
The role of the system, however, is very different. Fecal matter and ingesta on a carcass at the final stage renders that carcass adulterated, with absolute zero tolerance. That means that product would not be considered edible, would not be permitted into the food supply. There is no question in that regard, and as the president has noted, the steps in the process that provide that assurance, including steam pasteurization and antimicrobial washes, occur after that station.