We saw a decline in the price of beef cattle, not only in the Maritimes but right across Canada, and I believe it started about the time BSE happened. It has never returned to the level it was in 2003 before that happened.
At the same time, the Maritimes produced a large number of hogs. I think we're down to about 18 or 20 producers, with maybe two dozen left in P.E.I. We saw that very large decline in the meat industry in the Maritimes, which forced us to look somewhere else for markets.
Supply management, which is protected, has remained pretty steady; the poultry and the dairy businesses have remained strong. That's why we have that market, and it is very secure at this time, so the Atlantic Grains Council is certainly a supporter of the supply management system as it pertains to the grain and oilseed business in the Maritimes.
Since the decline in the red meat industry, we've seen quite an increase in the oilseed crops in P.E.I., mainly in soybeans and canola. The supply management system would not look after that market here in the Maritimes, so that's why we're in the position of exporting them out of the country.
I think that answers the question.