Thank you, Chair, and thank you, witnesses, for being here today.
I know Stewart, Ian, and Kenneth; we've talked many times in the past, and while we'll agree to disagree on probably just about everything that's been said here today, there are some things I'd like to pry into with Mr. Rosaasen, looking forward, because this is a study about the production and supply chain, how we look forward, and how we're going to meet our needs going forward in, let's say, 2020, 2030, 2040.
Ms. Brosseau brought up a good topic, and that is that we do have growing consumption, we do have a world that's getting bigger and bigger. In your work, Mr. Rosaasen, what do you think we need to do to ensure that we can produce enough food to feed all these people that are coming?