Yes. That's reality for us today. As we speak, we're trying to process flax at our seed plant, and almost every shipment of flaxseed we bring in from western Canadian farmers has trace amounts of canola in it, whether it's cross-contamination from bins and trucks or whether it's volunteer growth in the fields.
We know canola is GM material and we're trying to export to Europe, so, yes, it's the reality for us today. Low-level presence is the only way to deal with it.