Yes.
If I may add, I had a recent conversation with a different audience—same subject—on this proposal about low-level presence. Somebody asked why, if another country has already approved it, we are bothering with any number. Why can't we just approve it and let it in 100%?
It's a case of it being safe from a food safety perspective, because the other country has assessed it. We're comfortable with that regulatory system, but it's still against the law in terms of the Food and Drugs Act. This is all about navigating our regulatory system and providing predictability and confidence in the process.