I want to mention that we're totally for the co-existence of the two systems. Organic has its place in the market. It answers a typical growing niche market of consumers who want that. It's there and that's great. We're ready. We've got a lot to learn from each market.
I also want to respond to the fact that there's an undue burden on the organic community, because that's reciprocal. Between neighbours, there are always some little fights back and forth. Being next to an organic farmer, I have more pressure from weeds. That's just the way it is. I deal with it. There is some cross-contamination going back and forth. On the conventional farming side, we're not always pointing a finger one way or another because it's not a healthy debate. We're trying to work together on that.
As for the four questions, I guess it's a little early for me to answer as we don't have a policy statement as Grain Growers of Canada to talk about that. With quick thinking, I guess full testing—I can't see why there would be a problem with that. The thing is, as long as it complies with our regulatory system and safety levels we've put together, I can't see why it would be a problem. But again, I think it needs to be studied more.
I want to reiterate that we are there to co-exist and it works out.