That's what I wanted you to confirm, because I think there's a public misconception sometimes when we hear different terms such as “free range”, and there's an assumption that is always a healthier option, and often it is. You say you represent all forms of production. It's one thing to understand that it's not only in the customers' best interest to have a healthy animal, it's also in your best interest as producers to produce a healthy animal. Once the public understands that it's not an adversarial thing and that we all want the same thing....
Tim, you explained the enriched system. Again, it's a bit of a teaching moment, too, to understand that one system isn't necessarily better than another, but the enriched seems to get the most out of it and seems to have the least harm to the animal, has a healthier animal, and has a better produced animal at the end of the day. Can you explain what that looks like? You did a little bit in your initial statement, but could you explain that system?