Certainly.
What happens with proAction, it's an on-farm kept process. It's a HACCP-like program. It's very hard to do HACCP on farm. It's hard to control all of your inputs, so it's HACCP-like. It's been approved by Ag Canada.
What you do on the farm is you write down each day what you've done, if you've had to mix a different feed ration, or whatever. You keep track of all of that. If you've done something that's different, you keep a protocol of everything that you do, an SOP, and if you've done something different, then why did you do that? How did you correct it if it was a problem? That's what it is.
ProAction would involve the environment, if you have an environmental spill or something of that sort. Another consideration is animal welfare. If you have a cow with a limpy foot, how are you going to fix it? How are you going to work with quality milk? It's all those sorts of things. It's just a record-keeping system on farms so you can prove that everything you say you've done, you have done.