I have to tell you, sir, that just before free trade with the United States and open wine markets came in, I was speaking to British Columbia wine producers, where we have our share of Baby Duck, and I said the British Columbia wine industry is not in trouble because of free trade but because they make bad wine. Once we had free trade, they started making good wine. I see us starting to make more excellent cheeses, meat products, and other agricultural products as a result of free trade with Europe.
On November 7th, 2013. See this statement in context.