One thing you mentioned in your presentation is about the beef sector. Again, now we're going to have processed beef going into Europe. We look at that and realize we're going to have more beef cattle, which means they're going to have to eat more barley. Again, it's another benefit back to the grain producer, and not only that, but in the beef sector those guys are going to actually have more capacity here in Canada because they're going to basically package it up and ship it in boxes to Europe. All of a sudden, instead of relying on the U.S. and the issues we've had with COOL and the problems down there, we've got an alternative now. Again, when you start bouncing that back into your operation on the grain side, what does that mean?
On November 7th, 2013. See this statement in context.